We used frozen scallops to make this super easy and yummy chinese stir fry recipe. You can also use fresh scallops to make this dish, just remove the ...
Prosciutto wrapped scallops with steamed yuca, white bean cassoulet, tomato, bacon lardones, and fennel. FULL RECIPE: https://chefsroll.com/xapp/xrec...
Who's ready for a savory seafood feast, Chef's Roll style? Fresh from the shores of San Diego comes a royal-worthy feast from Test Kitchens Chef Mike...