Get the recipe: https://nyti.ms/3leVNXJ Follow along as Samin Nosrat, a NYT Cooking contributor, walks us through what may just be the least complic...
This kitchen is missing a working stove, but that doesn't stop chef Samin Nosrat from making creamy fettuccine alfredo with fresh noodles. The host of...
Get the recipe: https://nyti.ms/2zBYFuJ Samin Nosrat is hosting a dinner party! On the menu? #TheBigLasagna. Follow along as she walks you through th...
This mango pie comes from Samin Nosrat, so you know it's perfect. It uses Alphonso mangos, which have a stronger and more vibrant flavor. It's tangy, ...
Bon Apptits Brad Leone is back for episode 47 of Its Alive, and this time hes making focaccia bread with Samin Nosrat, author and host of Salt, Fat, A...
Samin Nosrat—author of Salt, Fat, Acid, Heat and host of the new Netflix show of the same name—is in the MUNCHIES Test kitchen showing us how to prope...
