Recipe at: http://www.themeatmen.sg/sambal-kang-kong Sambal kangkong is a dish that doesn't need much prep and looks deceptively simple. BUT, heres a...
Penyet simply means smashed or flattened, in this case smashed chicken is a very popular dish from Indonesia. There are quite a few popular restaurant...
Sambal Sotong - you'll always have this popular dish when you go to newton circles in singapore, using the same Sambal paste recipe we made for our Sa...
Sambal Stingray - As long as you're in a seafood zi char stall, the ever-famed Sambal Stingray is the one seafood dish most locals will order! As e...
Ingredients below Like to see more of your favourite Asian recipes Comment what recipes you want to see next below Hokkien Prawn Mee, also affe...
Sambal belacan is a ‘no-cook’ hot and spicy chilli sauce. The ultimate sambal belacan has to be fiery, savoury, sweet and sour at the same time. You o...
