Padvali Roti, a famous Gujarati roti made specially to enjoy during the mango season to enjoy with aam ka ras. Recipe Link : http://www.tarladalal.com...
Kale parathas one of the most cooked parathas in my kitchen now-a-days. Greens like kale, spinach, methi leaves etc are healthy and rich with vitamins...
Most of you will know these as ‘Chappattis’ or ‘Roti’. In Gujarat, it's called ‘Rotli’. They are a staple part of any gujarati diet and a must have ...
Learn to make Panki - Quick Easy To Make Breakfast / Snack Recipe By Ruchi Bharani Chef Ruchi Bharani brings you a traditional Gujarati snack called...
Learn how to make Khaman Dhokla, an easy to make Gujarati snacks recipe by Ruchi Bharani. Khaman Dhokla is a savory steamed cake made from gram flour...
Roti is generally a South Asian bread made from stoneground whole wheat flour, traditionally known as atta flour, that originated and is consumed in I...