Rick Martínez

Rick Martínez's Vanilla Flan | Introduction to Mexican Cooking | Food Network

Rick Martínez shares his simple and delicious recipe for vanilla flan using a blender for added silkiness! Get the recipe ▶ https://foodtv.com/3o3omun...

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Rick Martínez

Rick Martínez's Enchiladas Verdes de Pollo | Introduction to Mexican Cooking | Food Network

Rick Martinez makes chicken green enchiladas which are a favorite meal in Central Mexico. His secret ingredient is charred and steamed poblano peppers...

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Rick Martínez

Rick Martínez's Flour Tortillas | Introduction to Mexican Cooking | Food Network

Rick makes delicious flour tortillas using duck fat and a cast iron skillet for maximum flavor and texture! Get the recipe ▶ https://foodtv.com/3OyuRA...

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Rick Martínez

Rick Martínez's Fresh Masa Corn Tortillas | Introduction to Mexican Cooking | Food Network

Rick Martinez demonstrates how to make hearty and flavorful corn tortillas using three kinds of presses. Then, he gives tips on turning store-bought t...

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Rick Martínez

Rick Martínez's Salsa 3 Ways | Introduction to Mexican Cooking | Food Network

Rick demonstrates how to make three delectable salsas: pico de gallo, spicy guacamole and charred salsa roja! Get the recipe for Pico de Gallo ▶ https...

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Rick Martínez

Rick Martínez's Mexican Drink Twists | Introduction to Mexican Cooking | Food Network

Rick Martinez creates four refreshing Mexican-inspired drinks, including an agua fresca with melon, a horchata with canela, a mezcal sour and a tequil...

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Rick Martínez

Rick Martínez's Mole Coloradito | Introduction to Mexican Cooking | Food Network

Rick demonstrates how to make his red mole sauce by dividing the recipe into three easy parts: heat, sweet, and veg! Get the recipe ▶ https://foodtv.c...

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Rick Martínez

Rick Martínez's Pozole Rojo Stew | Introduction to Mexican Cooking | Food Network

Rick makes his favorite Mexican pozole rojo stew and reveals a foolproof method of toasting peppers to perfection! Get the recipe ▶ https://foodtv.com...

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Rick Martínez

Rick Martínez's Frijoles Borrachos | Introduction to Mexican Cooking | Food Network

Rick demonstrates how to make frijoles borrachos or "drunken beans," a smoky dish using beer and bacon, that takes him back to family meals in Norther...

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Rick Martínez

Rick Martínez's Carnitas | Introduction to Mexican Cooking | Food Network

Rick Martínez shares his very favorite authentic carnitas taco dish with crispy pork belly and mouth-watering, fall-apart pork shoulder! Get the recip...

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