This delicious recipe features succulent Porterhouse steaks complemented by a flavourful chimichurri sauce. To begin, allow the steaks to come to room...
The DRY AGE TRICK that turns your STEAK into a 21 DAY DRY AGE in just 48 HRS!! Chef Rodney cooks up the perfect sous vide steak with compound butter ...
Test cook Christie Morrison makes host Bridget Lancaster the ultimate Grilled Thick-Cut Porterhouse Steaks. Get the recipe for Porterhouse Steaks: ht...
http://amzn.to/16ZHKaY The America's Test Kitchen Cooking School Cookbook Buy our winning grill tongs: https://cooks.io/2JGofid Here's a better way t...