Get a Taste of West Africa: Gateau (Puff-Puff) with Binta Diallo-Hamilton | Food Network

Get a Taste of West Africa: Gateau (Puff-Puff) with Binta Diallo-Hamilton | Food Network

Making homemade West African-style beignets only takes a few ingredients! Binta Diallo-Hamilton puts a savory spin on her Gateau (Puff-Puff) by adding...

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Alison Roman

Alison Roman's Tomato-Poached Fish with Chile Oil NYT Cooking

Get the recipe: http://nyti.ms/2z2dhjn Alison Roman wants you to cook more fish. This Tomato-Poached Fish with Chile Oil and Herbs is the perfect way...

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Filet of Sole with Kale & Rice

Filet of Sole with Kale & Rice

A delicious and nutritious recipe for poached sole filets on a bed of kale and rice. This is a very easy filet of sole recipe that's prepared in one p...

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How to Poach Fish in Olive Oil | Food52

How to Poach Fish in Olive Oil | Food52

Merrill Stubbs shows us how to poach fish in olive oil. Your new favorite party dish -- or weeknight dinner, for that matter -- is just a half hour aw...

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Poached Fish in Basil Sauce | Sanjeev Kapoor Khazana

Poached Fish in Basil Sauce | Sanjeev Kapoor Khazana

Poached pieces of fresh fish in a creamy basil based sauce. http://www.facebook.com/ChefSanjeevKapoor https://twitter.com/sanjeevkapoor

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