Penang Assam Laksa by Spice Brasserie

Penang Assam Laksa by Spice Brasserie's Executive Sous Chef Patrick Ooi

This is the episode I am most excited about! Watch how Spice Brasserie's Executive Sous Chef Patrick Ooi whips up his rendition of Penang Assam Laksa ...

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Learn how to make Crispy Brown Rice with Two-head Abalone in Superior Stock

Learn how to make Crispy Brown Rice with Two-head Abalone in Superior Stock

Discover a memorable selection of new Cantonese-style creations at Si Chuan Dou Hua Restaurant, PARKROYAL on Kitchener Road, Singapore. Watch the full...

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