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I show you a recipe for how to make homemade takoyaki. You can buy an electric takoyaki pot or a non-electric one. I have a non-electric iron pot and...
The pike conger, or "hamo" in Japan, is a traditional food in Japanese cuisine. A tasty way to prepare conger eel is kabayaki, where sweet teriyaki so...
EP.4 Street Food Around the World in Taiwan - JAPAN
Osaka Street Food tour in SHINSEKAI!! JAPANESE Street Food Guide!
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Street Food in Osaka, Japan | Flamethrower Japanese Chef In our third and final episode from Osaka, Japan we feast on some of the BEST street food in...
WAGYU STEAK in Kobe, Japan! Today we sampled the most prized beef in the whole world - Kobe. We traveled from Osaka to Kobe by train specifically for ...