John Oates on Growing His Famous Mustache Again

John Oates on Growing His Famous Mustache Again

Rock legend and "patron saint of facial hair" John Oates is growing out his famous mustache againand for a good cause.

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Eating, Drinking, and Vibing | West Is Best: Day 3 | Tastemade

Eating, Drinking, and Vibing | West Is Best: Day 3 | Tastemade

You might have been to London, UK. But do you really know it? Tune in on three Tuesdays in August as Shakka shows you that West Is Best. Produced by ...

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Trisha Yearwood

Trisha Yearwood's Pizza Salad with Pesto Stuffed Crust Croutons | #SouthernKitchen | Food Network

Trisha stuffs ready-made pizza dough with pesto and Parmesan to make croutons for her pizza salad piled high with provolone, salami, pepperoncini and ...

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Trisha Yearwood

Trisha Yearwood's Blackberry Ricotta Pizza Pockets | Trisha's Southern Kitchen | Food Network

Stuffed with a creamy ricotta mixture and fresh blackberries, these sweet pizza pockets are our new favorite way to use pizza dough! Subscribe to #dis...

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Trisha Yearwood

Trisha Yearwood's Smoky Chorizo Chili | Trisha's Southern Kitchen | Food Network

Trisha builds layers of flavor in her chili with spicy chorizo, smoky spices and fresh veggies! Subscribe to #discoveryplus to stream more of Trisha's...

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Trisha Yearwood

Trisha Yearwood's Loaded Sweet Potatoes | Trisha's Southern Kitchen | Food Network

Trisha adds sour cream, sweetened pepitas and mint to fluffy baked sweet potatoes! Subscribe to #discoveryplus to stream more of Trisha's #SouthernKit...

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Trisha Yearwood

Trisha Yearwood's Loaded Pizza | Trisha's Southern Kitchen | Food Network

Trisha combines barbecue sauce with marinara for her pizza loaded with chicken, pepperoni, ham and lots of veggies! Subscribe to #discoveryplus to str...

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Trisha Yearwood

Trisha Yearwood's Roasted Pepper Feta Poppers | Trisha's Southern Kitchen | Food Network

Trisha creates the ultimate appetizer with sweet bell peppers stuffed with a feta and cream cheese filling, then baked until they are bubbly! Subscrib...

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Trisha Yearwood

Trisha Yearwood's Soft Pizza Pretzels | Trisha's Southern Kitchen | Food Network

Trisha combines two of her favorite fair treats by using pizza dough to make quick and easy pretzels with pizza seasoning! Subscribe to #discoveryplus...

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Trisha Yearwood

Trisha Yearwood's Mini Georgia Peach Cheesecakes | Trisha's Southern Kitchen | Food Network

Trisha uses a gingersnap crust to give her simple, no-bake cheesecake an extra-spicy kick and then adds a decadent, bourbon-peach topping! Subscribe t...

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