Farideh and MUNCHIES all-star Helen Nguyen of Saigon Social are teaming up to make some New Orleans-inspired dishes: shrimp étouffée over creamy grits...
Farideh is back in the MUNCHIES Test Kitchen for another episode of The Cooking Show. This time, she is making a classic ice cream cake, complete with...
Farideh makes an iconic and nostalgic sweet treat: oatmeal cream pies. Marshmallow cream is sandwiched by two soft and chewy oatmeal cookies in this h...
Farideh is in her kitchen making a sandwich that crunches back: a fried sesame chicken sandwich, topped with cilantro mayo and smashed cucumber salad....
In this episode of The Cooking Show, Farideh makes Lobster Fra Diavolo, a spicy tomato lobster sauce. She starts by cooking the lobster shells low and...
Farideh is out of her kitchen and camping in the great outdoors, making a nostalgic fireside treat she doesn’t even like: s’mores. She’s turning this ...
Ditch the cans of beans and boxed pasta, and make this simple (yet sophisticated) surf and turf the next time you go camping. Farideh’s recipe for cam...
Farideh is taking it back to the county fair with her recipe for cookie-coated fried ice cream, funnel cake, and hot fudge sauce. She jazzes up both t...
Farideh demonstrates how to transform your steakhouse dinner into a decadent hash in this episode of The Cooking Show. Using typical steakhouse leftov...
On this episode of The Cooking Show Farideh makes Pizza Piena, also known as Pizza Rustica, Pizza Gain, or Pizza Chiena. This savory pie is typically ...
