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GARLIC PRESS TEST: In Season 1, Episode 1 of Food52 Approved, Kristen Miglore puts 15 garlic presses to the test to determine the best picks across fi...
Rach explains when she subs in garlic powder for minced garlic + shares thoughts on garlic salt vs. powder.
one of my favorite kitchen tools! no more mincing garlic, just crush it! easy to use and easy to clean Cooking demos where I use it to make pizza - ...
Tired of cooking chicken the regular way? Want to make add a little zing to it? Try out chicken piccata by sahil makhija from demonic resurrection! ...
Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. Today i have a special gu...
How to peel, slice and mince a clove of garlic, as demonstrated by one of our test cooks. America's Test Kitchen is a real 2,500 square foot test ki...
