This time, I'd like to share with you one of my go-to emergency meals: Tteok-ramyeon. The spicy, savory, hot ramyeon, with the soft, filling, warm ric...
POV: Its 3AM and youre hungry for Korean ramyeon. Yes, we all know the popular Samyang Buldak ramyeon and NongShim ramyeon, but can they top the list ...
When I eat Korean instant noodles called RaMyeon, I like to mix rice into the leftover broth and eat it after I finish eating all the noodles. The ra...
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Full recipe with photos: http://www.maangchi.com/recipe/ramyeon This is the best way I know to prepare ramen, called "ramyeon" in Korean. I chose spi...
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