Make Makgeolli (the milky rice wine) at home in just 2 weeks! This perfectly smooth, tangy, zingy and slightly sweet wine is the perfect drink for Kor...
[ENG] How to Make Somaek (Korean Soju Bomb)? [] , . !! ..... !!! Hello, Foodie! Every Korean is Mixologist, because they...
Full recipe and photos and tips: http://www.maangchi.com/recipe/makgeolli This recipe is also in my cookbook, Real Korean Cooking: http://www.maangch...