did you know... some of the most tasty ways to enjoy tofu are cold?
Just getting started cooking with tofu? You might want to consider getting a tofu press, which helps to remove excess water from your tofu blocks.
Kabayaki is a popular way to season and cook eel. The real thing is extremely delicious and full of fat, flavor and umami. Tofu may not have all the f...
Ever wondered how to make dumplings? There’s nothing like piping hot gyoza (Japanese dumplings) crunchy on the outside and full of delicious goodness ...
This is an extremely light shiraae (vegetables seasoned with tofu) that's full of flavor and a little on the savory side, just the way I like it! Spin...
A simple way to season your tofu steaks. Reminiscent of nirajouyu , but with a little vinegar for acidity and added depth! These steaks are right at h...
Hiyayakko (Japanese cold tofu) may be your favorite new and refreshing way for you to stay cool (while eating) in hot weather. Well, the tofu will do ...
Horenso Shiroae or Tofu with Spinach is a delicious tofu dish seasoned with roasted sesame. This easy recipe is a great addition to any meal. It is a ...
