We went out with a goal to harvest ingredients for hotpot. Check out David and Jessica on Mulgogi Fishing: https://www.youtube.com/channel/UC7qpD-b...
Went ahead and check out this AYCE buffet Yi Zhi Wei at Geylang! It's got this super interesting concept which combines 5 in 1 at one price. Really ta...
Japanese cooking challenge is already over?
Today, I want to share with you how to make "Shabu-Shabu." As you know, Shabu-Shabu is one of the favorite dishes among tourist. It's easy to prepar...
I came back to Tokyo after my trip from Kyoto, and I heard about this amazing All You Can Eat Shabu Shabu in Shibuya. So I had to go try it, and I'm g...
Homemade tofu simmered in konbu broth for yudoufu, our okara miso marinated asparagus and matcha okara cookies! ✅ Learn how to cook Seasonal Japanes...
The most famous food item in Fukuoka is Mostsunabe, which is basically a beef intestine hot pot. I went to what people say to be the best restaurant t...
Shabu Shabu and Sukiyaki are two of Japan's most iconic meals, but what's the difference? ****MORE EXCLUSIVE Content on Instagram:**** http://instag...
Today I try the legendary sumo wrestler hot pot in Japan! ****MORE EXCLUSIVE Content on Instagram:**** http://instagr.am/Mikexingchen http://instagr...
Kani Suki Nabe With Alaskan King Crab from Master Sushi Chef Hiroyuki Terada Subscribe: http://bit.ly/2wHjb9m Watch more: (popular video/playlist) ...
