6 Pro Chefs Reveal Their "Secret Weapon" Tools   Test Kitchen Talks   Bon Apptit

6 Pro Chefs Reveal Their "Secret Weapon" Tools Test Kitchen Talks Bon Apptit

Join professional chefs Susan Kim, Chris Morocco, Harold Villarosa, Rachel Gurjar, Chrissy Tracey, and Jessie YuChen in the Bon Apptit Test Kitchen as...

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Pro Chefs Upgrade Instant Ramen (6 Ways)   Test Kitchen Talks   Bon Apptit

Pro Chefs Upgrade Instant Ramen (6 Ways) Test Kitchen Talks Bon Apptit

Join professional chefs Harold Villarosa, Susan Kim, Rachel Gurjar, Chrissy Tracey, Jessie YuChen, and Chris Morocco in the Bon Apptit Test Kitchen as...

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6 Pro Chefs Reveal Their "Secret Weapon" Ingredients   Test Kitchen Talks   Bon Apptit

6 Pro Chefs Reveal Their "Secret Weapon" Ingredients Test Kitchen Talks Bon Apptit

Join pro chefs Brad Leone, Tiana Gee, Chris Morocco, Harold Villarosa, DeVonn Francis, and Kendra Vaculin as they pull back the curtain and reveal the...

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7 Pro Chefs Reveal Their Essential Grocery Store Items   Test Kitchen Talks   Bon Apptit

7 Pro Chefs Reveal Their Essential Grocery Store Items Test Kitchen Talks Bon Apptit

Join pro chefs Tiana Gee, Brad Leone, DeVonn Francis, Kendra Vaculin, Jessie YuChen, Harold Villarosa, and Chris Morocco in the Bon Apptit Test Kitche...

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Who Makes The Best Fast Food Burger? Takeout vs Pro Chef   Taking On Takeout   Bon Apptit

Who Makes The Best Fast Food Burger? Takeout vs Pro Chef Taking On Takeout Bon Apptit

We challenged chef Harold Villarosa to make a fast food style burger in the Bon Apptit test kitchen better than the ones from 3 prominent chains. Unkl...

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Perfect Cheesesteak: Takeout vs Pro Chef   Taking on Takeout   Bon Apptit

Perfect Cheesesteak: Takeout vs Pro Chef Taking on Takeout Bon Apptit

We challenged Harold Villarosa to grill up a homemade cheesesteak better than one he had delivered. Was he up to the challenge? Want Bon Apptit shirt...

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How To Slice Cooked Meat (Steak, Pork and Chicken)   Bon Apptit

How To Slice Cooked Meat (Steak, Pork and Chicken) Bon Apptit

Join Chef Harold Villarosa as he demonstrates the proper technique for slicing different cuts of beef, poultry, and pork. Unkle Harold lays out the ho...

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Pro Chefs Tell Their Worst Kitchen Injury Stories   Chef Notes   Bon Apptit

Pro Chefs Tell Their Worst Kitchen Injury Stories Chef Notes Bon Apptit

Sharp knives, hot oil, open flames - even the professionals among us are bound to pick up an injury with the number of hazards in the kitchen. Join Br...

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Creating A Caviar Bacon Egg & Cheese Sandwich   Dish It Out   Bon Apptit

Creating A Caviar Bacon Egg & Cheese Sandwich Dish It Out Bon Apptit

Chef Harold Villarosa knows whats up when it comes to the ideal bacon, egg and cheese breakfast sandwich. But Uncle Harold also wants to change how we...

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Tiana & Harold Make Skewers Two Ways   From The Home Kitchen   Bon Apptit

Tiana & Harold Make Skewers Two Ways From The Home Kitchen Bon Apptit

Join Chefs Harold Villarosa and Tiana Gee as they prepare skewers two ways, with Tiana taking on prawns and Harold choosing chicken. To compliment the...

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