Fried Sage Salsa Verde

How Samin Nosrat Makes Thanksgiving Less Boring NYT Cooking

How Samin Nosrat Makes Thanksgiving Less Boring NYT Cooking

14 November 2021
NYT Cooking
207961 Views

Fried Sage Salsa Verde: https://nyti.ms/3Hszlpp Cilantro-Date Chutney: https://nyti.ms/3qGtCqg Herby Fried Shallot and Bread Crumb Crunch: https://nyt...