A Lighter Take on a Heavy Filipino Favorite, Bicol Express | Lightened Up | Tastemade

A Lighter Take on a Heavy Filipino Favorite, Bicol Express | Lightened Up | Tastemade

Decadent Bicol express, a classic Filipino dish full of fatty pork belly and thick coconut gravy, gets a healthy makeover from Erwan Heussaff. _______...

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How to Cook Adobong Tuna/Yellow Fin

How to Cook Adobong Tuna/Yellow Fin

#AdobongTuna #FishSteak #YellowfinSteak #Pulutan #Cookingrecipe You will learn in this video on how to cook adobong tuna or yellow fin. Just follow m...

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Sardines with Misua and Patola | Panlasang Pinoy

Sardines with Misua and Patola | Panlasang Pinoy

Get the exact details of this recipe here http://panlasangpinoy.com/2014/04/26/misua-sardines-patola-recipe/. Sardines with Misua and Patola is a si...

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Spring Fried Chicken | Panlasang Pinoy

Spring Fried Chicken | Panlasang Pinoy

This Spring Fried Chicken recipe is crispy and delicious. It is one of the top Asian versions that you will surely love. Get the details of this recip...

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Arroz Valenciana | Panlasang Pinoy

Arroz Valenciana | Panlasang Pinoy

Get the details of this recipe (in English) here http://panlasangpinoy.com/2013/12/14/arroz-valenciana/ Arroz Valenciana literally translates to Vele...

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Beef Bicol Express | Panlasang Pinoy

Beef Bicol Express | Panlasang Pinoy

Beef Bicol Express is a spicy Filipino beef stew cooked in coconut milk. Get the details of this recipe here http://panlasangpinoy.com/2013/11/21/bee...

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Chicken Siomai | Panlasang Pinoy

Chicken Siomai | Panlasang Pinoy

Learn how to prepare Chicken Siomai or Shaomai. Get the recipe of Chicken Siomai here: http://panlasangpinoy.com/2013/11/18/chicken-siomai/

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Adobong Bulalo | Panlasang Pinoy

Adobong Bulalo | Panlasang Pinoy

Adobong Bulalo is a beef dish that makes use of beef shank. This is cooked in the traditional filipino Inadobo style. Get the details of this delicio...

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Pancit Bato Guisado | Panlasang Pinoy

Pancit Bato Guisado | Panlasang Pinoy

Pancit Bato is a noodle dish popular in the Bicol region, Philippines. Get the detailed recipe here http://panlasangpinoy.com/2013/10/30/pancit-bato-...

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The Jungle Stand Box Review - September | emmymade

The Jungle Stand Box Review - September | emmymade

Watch to see my reactions tasting September's subscription box -- a bit of Jamaica, India, and the Philippines -- sent to me by The Jungle Stand on Em...

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