Guy Fieris Wild Mushroom & Sun-Dried Tomato Farrotto   Guys Big Bite   Food Network

Guy Fieris Wild Mushroom & Sun-Dried Tomato Farrotto Guys Big Bite Food Network

Don't miss out on Guy's hearty Farrotto (a cross between farro and risotto), which he describes as "risotto's more rugged and slightly nutty brother!"...

Read More
Everything You Need to Know About Cooking Whole Grains

Everything You Need to Know About Cooking Whole Grains

A perfect pot of tender-chewy grains is the foundation for an abundance of dishes. Tasting expert Jack Bishop talks all about grains. Learn more: htt...

Read More
10 minute meals that get me through life...

10 minute meals that get me through life...

Click the link in the description to visit Flair's website and or subscribe to Flair's newsletter to save $10 off your first purchase of $125 or more!...

Read More
How to Make Quick Cherry Tomato Farro Salad   Julia At Home

How to Make Quick Cherry Tomato Farro Salad Julia At Home

Give farro a new spin and use it as the base of a hearty, fresh salad. Get the recipe: https://cooks.io/44GBkkE Browse all JAH recipes: https://bit.l...

Read More
Brooke Williamson

Brooke Williamson's Carrot Farro Salad Bobby's Triple Threat Food Network

Brooke tops one of her favorite grains with radishes, scallions, avocado and a beet-dyed pickled egg! #BobbysTripleThreat #BobbyFlay #FoodNetwork #Car...

Read More
Giada De Laurentiis

Giada De Laurentiis' Mushroom and Pea Farrotto Giada in Italy Food Network

Giada shares her secrets to making a hearty vegetarian Mushroom and Pea Farrotto! Subscribe to #discoveryplus to stream more #GiadaInItaly: http://dis...

Read More
How to Make Moroccan-Spiced Rack of Lamb | Chef Robert Irvine | Rachael Ray Show

How to Make Moroccan-Spiced Rack of Lamb | Chef Robert Irvine | Rachael Ray Show

Watch chef Robert Irvine show you how to make a lovely spring dinner of Moroccan-spiced rack of lamb with farro salad + harissa.

Read More
Anne Burrell

Anne Burrell's Pork Tenderloin with Peach Chutney and Farro | Worst Cooks in America | Food Network

Anne Burrell freshens up her pork tenderloin with a delicious peach chutney! Don't miss new episodes of #WorstCooks Sundays at 9|8c and subscribe to #...

Read More
How To Make Umami Spaghetti With Rainbow Chard | Cook-along With Bob Harper & Rachael Ray | Rachael Ray Show

How To Make Umami Spaghetti With Rainbow Chard | Cook-along With Bob Harper & Rachael Ray | Rachael Ray Show

Watch Rach show Bob Harper, host of "The Biggest Loser," how to make her Umami Spaghetti, which is loaded with healthy greens.

Read More
Burger and Barley Stew: Daily Dinner Day 6 | Daily Dinner with Michael Symon | Food Network

Burger and Barley Stew: Daily Dinner Day 6 | Daily Dinner with Michael Symon | Food Network

If you have vegetarians AND meat eaters in the family, this recipe has your back. Instead of making a beef & barley stew all in one pot, Michael keeps...

Read More