Rach + Emeril helped raise funds for G.L.O.W, an all-girls public charter school in Wilmington, NC that prepares students for careers in the culinary ...
The iconic chef Emeril Lagasse whips up an easy-to-make recipe to celebrate our 10th season premiere.
Alyssa had been in culinary school for 3 weeks when she suffered multiple strokes. Today, she's almost fully recovered and we had 2 big surprises for ...
Canadian bacon, gruyere cheese and spinach come together in this bread pudding from Emeril Lagasse for an easy and delicious make-ahead casserole.
Isaac Toups is back and this time he’s showing you another Cajun classic—jambalaya. This dish is a southern staple, perfect for learning the basics of...
Celebrity chef Emeril Lagasse uses kitchen staples and a secret ingredient to whip up an easy and flavorful pasta dish that cooks up in minutes.
Celebrity chef Emeril Lagasse show Rachael how he makes this quick-cooking pork dish that gets dunked in a BBQ sauce and served with a hearty potato s...
Rach's reaction says it all. For more follow the hashtag #RachaelRayShow
Emeril likes to use his Green Peppercorn Mayonnaise in his Kicked-Up Blue Cheese Stuffed Hamburgers, which are packed with flavor. For more follow the...
What's the best lean-to-fat ratio for your ground beef? The celebrity chef answers this more! For more follow the hashtag #RachaelRayShow