Watch the full vlog: https://youtu.be/AQbmlf6KvLE Chuan Kee Boneless Braised Duck ADDRESS: #01-04, Ghim Moh Market & Food Centre, 20 Ghim Moh Rd, S...
Kwee Heng Duck Rice #01-13, Newton Food Centre 500 Clemenceau Ave N, Singapore 229495 9am 10pm. Closed Weds My food vlogs are independent, I don't d...
Helmed by the 2nd generation owner, Mr Ng Chow Gee took over the baton from his father who set up the stall at the former China Street since 1946. Kee...
Chuan Kee Boneless Braised Duck ADDRESS: #01-04, Ghim Moh Market & Food Centre, 20 Ghim Moh Rd, Singapore 270020 OPENING HOURS: 9.30am to 8pm. Close...
In this video, we swing by the Legendary Sean Kee Braised Duck Rice over at Geylang Lorong 35 for a 6KG Duck Rice Challenge! Really in love with how i...
The stall has a humble beginning as a pushcart vendor in the 1960s at Kim Tian Road. Having taken over from his father, Mr Jackson Lee still roasts du...
Unlike roast and braised duck, salted duck, a classic Hokkien dish, is seldom seen locally in Singapore. In the olden days, people couldn't afford to ...
Helmed by Mr Rui Hai, the second generation hawker carries on his parents' business. His father Mr Peh, the founder, has been serving the dish since 1...
In this video, I went back to my favourite Braised Duck stall in Yishun to do a 15 plate duck rice challenge! Each plate weights in at around 400 gr...
Braised duck and roast duck are common sights in Singapore. But have you tried salted duck? Benson Salted Duck Rice serves salted duck in Toa Payoh. B...
