Gil Payumo of the Bay Area’s Señor Sisig shows how to make his restaurant’s namesake dish: lechon kawali sisig, a classic Filipino pork dish with a cr...
This video will show you how to cook Super Crispy Lechon Kawali wherein the skin gets really crispy while the meat stays most (juicy) and tender. Th...
Recipe: https://panlasangpinoy.com/roasted-pork-belly/ Oven Roasted Pork Belly is an awesome dish to make using liempo. It is crispy, crunchy, delici...
