Geoduck is a giant clam known for its...er...interesting appearance. But what does it taste like? (Bonus point for pronouncing Geoduck correctly.) #...
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Nguyn liu | Ingredients: - 400g nghu | 400g clams - 1 qu xoi non | 1 green mango - 2 cy s | 2 lemongrass stalks - 2 qu tc thi lt mng | 2 kumquats, sl...
Christie Morrison makes host Julia Collin Davison Woodman's-Style Clam Chowder. Tasting expert Jack Bishop explains how to eat oysters at home and Ada...
Kind of an evergreen life lesson, really. Want Bon Apptit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_ca...
Cook along with Marc as he demonstrates how to make Linguine Alle Vongole, a traditional dish with pasta infused with clam juice, a little heat from c...
I recreated Tanya's big plate of pasta with giant clams because she's an icon
