Inheriting from his parents who started selling Chwee Kueh since 1978, Mr Sam Lee continues the 40-year-old legacy of offering the all-time breakfast ...
At 5am, 82-year-old stall owner Uncle Peng is already at the stall starting preparations for the day. From washing Chwee Kueh moulds, frying Chai Poh ...
Bedok Chwee Kueh (main outlet) ADDRESS: Bedok Interchange Hawker Centre, #01-19, 208A New Upper Changi Rd, Singapore 460208 OPENING HOURS: 6.30am to 8...
Li Lao San Ghim Moh Chwee Kueh ADDRESS: #01-54, Blk 20, Ghim Moh Market & Food Centre, Singapore 270020 OPENING HOURS: 6.15am to 6.30pm. Open daily. ...
Chwee Kueh (water rice cake) is a breakfast dish commonly eaten in Singapore. The rice cake is made with rice flour and water steamed in a metal mould...
Ingredients below Like to see more of your favourite Asian recipes Comment what recipes you want to see next below Today, well be making a po...
