Yogurt Glyco from Ezurum Region in Turkey For the dough 2 cups bulgur with meatballs 1 egg 1/2 cup flour (or little more) 2 cups of warm water 1 teasp...
Fellah koftesi is like gnocchi but made with bulgur instead of potatoes. It has the staple ingredients of Turkish cuisine such as tomato paste and yog...
Here is another staple from Turkish cuisine. Cig kofte can be a starter dish or a main. This is the meatless version. Enjoy! INGREDIENTS: 3 cups of f...
