Happy Friday! Today Mike and Barry are reviewing some culinary wonders in the form of Meat Alternatives! Time to CANCEL your boring dinners! It's ...
It's Friday! We're exploring more culinary wonders in the form of tinned seafood! You can still grab access to the Wild Weekender ON DEMAND! An EPIC ...
Mike and Jamie are back eating a load of weird cheeses you might not have heard of! You can still grab access to the Wild Weekender ON DEMAND! An EPI...
It's Friday! We're exploring more culinary wonders in the form of canned seafood! SORTED LIVE: THE WILD WEEKENDER TICKETS - https://bit.ly/3PzFtTj ...
We're eating a load of cheeses you might not have heard of! In an attempt to discover a cheese that Mike will actually like, he sits down with Jamie t...
You loved the last episode so much we decided to do another! Jamie and Mike review and taste test some more of the Worlds Best Hyper-Seasonal Fruit!! ...
Today our normals Jamie and Mike review and taste test some of the Worlds Best Hyper-Seasonal Fruit!! Will it BLOW THEIR MINDS?! Wanna become an awes...
Aegle Marmelos or Wood Apple or Bael is a native Indian Fruit! This fruit has a very hard outer and woody shell, similar to a wooden apple or a coco...
Andrew Zimmern is a chef, restaurateur, author, and Emmy Award–winning food TV pioneer. You can catch his latest series, Family Dinner with Andrew Zim...
哈喽大家好！又是想在42岁前吃遍中国所有的美食的夏波波！ 从我第一次来中国到现在有一道菜一直不敢吃，也就是：牛瘪火锅！ 今天我在贵阳，而且昨天看到了郭杰瑞吃它的视频，今天必须得挑战！ LEt's GO! 你敢吃吗？评论区告诉我！ 别忘了关注，转发，点赞！ 记住：Whatever problems ...
