Zucchini TotsServes 5-6INGREDIENTSTots4 medium-sized zucchini¾ cup bread crumbs¾ cup cheddar cheese, shredded2 eggs1 tablespoon garlic powder1 teaspoon pepperSalt (to pull moisture from the zucchini)PREPARATIONPreheat oven to 400°F/200˚C.Grate the zucchini into a bowl and salt generously.Allow zucchini to sit for 20 minutes as the salt draws out moisture.Pour zucchini onto a clean dish towel and wring it out over the sink or into a separate bowl.Pour the zucchini back into your bowl and add bread crumbs, cheddar cheese, eggs, garlic powder, and pepper. Mix together until well-blended.Take a tablespoon of mixture and roll it into a tot, repeat for rest of mixture.Place on a greased baking sheet and place in the oven for 20-25 minutes or until tots are crunchy.Serve warm and enjoy! MUSICPork And BeansLicensed via Audio Network