LikeVideo! MamaCheung's Winter Melon with Fermented Red Bean Curd Sauce", a great vegetarian dish for the summer. Please subscribe to my channel, give me a Like and share this recipe to other foodies! Thank you. Please help translate my video into different languages:http://www.youtube.com/timedtext_cs_panel?c=UCXwdv_B9WPSqOmi5EARYknA&tab=2 Connect with me:Facebook: https://www.facebook.com/mamacheungcooksInstagram: https://instagram.com/mamacheungcooks/Blogger: http://mamacheungcooks.blogspot.hkTwitter: https://twitter.com/mamacheungcooksPinterest: https://www.pinterest.com/mamacheungTumblr: http://mamacheung.tumblr.comIngredients 6-8people portion) 900g Wintermelon 5g Black fungus1 King mushroom 30g fermented red bean curd 2 slices ginger 2 tsp vegetarian oyster sauce 1/2tsp sugar 1/4tsp salt 1tsp starch in 1tbsp water Sesame oil/recipehttps://mamacheungcooks.blogspot.com/2017/07/winter-melon-with-fermented-red-bean.html