White Roll Cake & Funny Face Strawberries How to make Roll Cake for Christmas Day

Today I'm going to be making, White Roll cake for Holiday.
So soft and pillowy sponge cake with fluffy whipping cream.
It tastes just like heaven.
And I want to show you how to make funny face strawberries to make everybody smile at the table.

96 inch(23cm15cm) baking tray
cake batter
60g (2.2oz)cake flour
33g (1.2oz)white sugar
50ml(3tbs) whole milk
25ml(2tbs)vegetable oil

meringe
180g(6.4oz) egg white
50g (1.8oz)white sugar

whipping cream
200ml(4/5cup) heavy cream
15g(0.5oz) white sugar

ganache for garnishing
1 tablespoon chocolate
1/2 tablespoon heavy cream

strawberries

Please join the HAPPY EATING Facebook Group to share your food with our friends and me in this beautiful community!
https://www.facebook.com/groups/456957999399534
I am waiting for you on board!

My recommendation for ingredients
https://amzn.to/3ijUzue

Website:
https://princessbamboo.com

Facebook:
https://www.facebook.com/kitchenprincessbamboo/

Instagram
https://www.instagram.com/akino_ogata/

SHOKUPAN course on Udemy
https://www.udemy.com/course/shokupan-bread-baking-101

Check out my store on Amazon!
You will find what I am using in my video.
https://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbamboo


Kitchen Princess Bamboo earns a small amount of commission from the store. The profit is saved for "Give Away"!

music: YouTube music library
http://www.twinmusicom.org/

Sharing output gets better skills.
Thanks! Love from Japan

#kitchenprincessbamboo#christmasrecipe#rollcake