On today's Monday Bites, Viv's celebrating Father’s day with a brunch for Dad! Her dad loves sweets and beer, so why not give him both?First, she's making Scotch Eggs (and will show how to not over-cook your eggs), and then she's whipping up mini Red Ale Strawberry Shortcakes for dessert! Subscribe ► http://foodtv.com/YouTubeGet the recipes ► Dijon Scotch Eggs: http://www.foodtv.com/5oy2kRed Ale and Strawberry Stack Cake: http://www.foodtv.com/5oy2mWelcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #FoodNetworkViv Makes Scotch Eggs and Mini Strawberry-Beer Stack Cakes | Food Networkhttps://youtu.be/8n5jHumNiK4
