Vegetable Baked Beans Toast | Baked Beans Sandwich | Quick Snack Recipes | Mother's Day 2020 | India Food Network

This Vegetable Baked Beans Toast will surely be yummy for your kids during Snack Time. It serves as a great update to the regular Sandwich made and Kissan Fresh Tomato Ketchup adds a saucy and lovely flavor to the cooked veggies. All of it is just tasty and filling.

This Mothers Day, India Food Network along with @Kissan India brings to you the best of Kissan Time Table recipes, making your snack time easier, happier & healthier. Watch your favourite Chefs show you how to make some popular snack-time recipes with a twist. Stay tuned to have your kiddos Snack At home, Stay At Home.

#vegetablesandwich #kissan #mothersday2020

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Ingredients
Oil
4 slices Brown Bread
1/4 cup Baked Beans
1/4 cup Chopped Capsicum
1/4 cup Corn
1/4 cup Chopped mix vegetables (carrot & french beans)
2 tbsp Kissan Fresh Tomato Ketchup
2 tsp Butter
Salt and pepper to taste

Method of Preparation
- Take a little oil in a pan and toss capsicum, corn, beans and carrots till lightly cooked. Add salt and pepper to the pan and mix it well.
- Next, in a pan, mix baked beans, Kissan Fresh Tomato Ketchup and vegetables and cook it for a while.
- Apply butter on the bread, put a spoonful of the mixture and close with another slice of bread.
- Grill till golden brown on both sides in an electric or gas top sandwich maker.
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