Veg Hakka NoodlesIngredient QuantityNoodles 1 Pkt. (120 Gm.)Cabbage cut into julienne 100 gm.Carrot cut into julienne 1 No. (Small)French Beans cut into long strips 8-10 no.Green Capsicum cut into julienne ¼ no.Onion Slice 1 no.Garlic chopped 1 tbspGinger chopped 1 tbspGreen chilli chopped 3-4 no.Soya Sauce 1 tspRed Chilli Sauce 1 tbspVinegar 1 tspSalt to tasteBlack pepper crushed pinchSpring onion chopped 1 tbsp + garnishOil for cookingMethod:1. Boil water in a large deep pan, when it comes to rolling boil, add dried noodles and Boil untilnoodles are soft, it will take around 10-12 min. Stir occasionally in between.2. Add 1 tsp of oil, mix well and cook for 1 min.3. Turn off the flame and drain the noodles and place it on bowl, add 1 tbsp of oil and mix well.Keep it aside.4. Heat 1 tbsp of oil in the wok, add ginger, garlic and green chilli, mix well and sauté for 2 min.5. Add onion, mix well and sauté for 1 min.6. Add carrot, mix well and sauté for 2 min.7. Add cabbage and french beans, mix well and sauté for 2 min.8. Add capsicum, mix well and sauté for 1 min.9. Add boiled noodles, salt, soya sauce, vinegar, red chilli sauce and black pepper crushed andtossed for 1 min.10. Add chopped spring onion and tossed well.11. Remove in serving bowl, garnish with spring onion chopped and serve hot.#VegNoodlesRecipe #VegChowmeinFollow me on YouTube for the variety of dishes: https://www.youtube.com/user/chefharpalsingh Follow me on Facebook: https://www.facebook.com/chefharpalsokhi/?ref=bookmarks Follow me on Twitter: https://twitter.com/harpalsokhi Follow me on Instagram: https://www.instagram.com/chefharpalsokhi/?hl=en Follow me on Linkedin: https://in.linkedin.com/in/harpalssokhi Follow me on TikTok: http://vm.tiktok.com/eB9g88/ Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/