Spice Challenge Gone Wrong | Unseen Street Food in Makkah, Tried Camel Liver on my Last Day in Ramadan for the first time...Abdul Latif Chohan:https://www.youtube.com/@alatifchohanDue to the desert-like climate, Saudi Arabia has a distinct and flavorful cuisine. The Saudi Arabia food culture inculcates the essence of the past nomadic and tribal lifestyle of people in the kingdom. Therefore, traditional food in Saudi Arabia includes basic ingredients such as meat, milk, spices, rice, dates, and fruits. With evolving times Saudi Arabian cuisine has found a modern twist, but its authenticity is still preserved by the locals. Further, food in Saudi Arabia is a sign of hospitality; hence, tourists visiting Saudi Arabia can find an array of flavorful dishes served with love and respect.WHAT IS MUTABBAQ?Mutabbaq is one of the famous and everyday snacks, especially in the western part of Saudi Arabia. Especially during Ramadan or during Hajj and Umrah, it is a special discovery for many visitors in Makkah, Saudi Arabia.A square-shaped fried (baked in some regions) thin layer of bread stuffed mainly with minced meat (boiled with garlic), beaten eggs, chopped leeks, and green onion and cut in further smaller squares after cooking is eaten with lemon and green chili.Also, a lot of people are asking about Abdul Malik Fareed bhai so when I was in Madina, he was in Mkklah and vice versa, our timings didn't match this time...----------Business:
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