Uniappam is a tradition temple offering in Kerala. Made with rice, jaggery and banana, Uniappams are perfect for a sweet snack. In Malayalam, unni means small and 'appam means rice cake. Uniappams are irresistibly sweet, fried in ghee till golden brown for a delightful tea time snack. Ingredients-1 cup of red rice batter ( idili batter consistency)1 banana½ cup jaggery syrup½ cup of fried coconut pieces3 tbs ghee1 tsp sesame seeds4-5 crushed cardamom seedsCheck out an easy recipe for Kozhi Ada : https://www.youtube.com/watch?v=d5cs-GbxnhUClick for more tempting and simple recipes here : https://www.youtube.com/user/IndiafoodnetworkFollow us on Facebook: https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=tsFollow us on Twitter:@infoodnetwork