Universal Gravy Base | How To Make Universal Gravy Base | General Base Gravy | One Curry Base | Common Curry Base | Multi-Purpose Gravy Base | Onion Tomato Paste | Basic Curry Paste | Life of a Chef | Prateek Dhawan Learn how to make Universal Gravy Base with our Chef Prateek Dhawan. 0:00 - IntroductionIn it's simplest form it's just a lot of onions with some spices and oil. Seriously. An easy and simple multipurpose gravy base that can be used for gravy. Basically the same concept is used in most of the Indian restaurants to quickly prepare different types of curries. You may make this once and store it in the freezer and use it whenever required.Universal Gravy Base Ingredients -0:24 Preparation of Spice Mix2 tbsp Oil2 Bay Leaves1 tbsp Cumin Seeds2 inches Cinnamon Sticks7-8 Cloves3-4 Green Cardamom Pods1 Cup Onions (sliced)2 tbsp Ginger & Garlic (chopped)1 cup Tomato (chopped)5-6 Green Chillies (chopped)Water (as required)02:51 Preparation of Vegetable Gravy Base :2 tbsp Oil1 tbsp Red Chilli Powder1 tsp Turmeric Powder1 tbsp Coriander Powder1 tbsp Black Pepper Powder1 tbsp Garam Masala Powder1 tbsp Cumin Powder2-3 tbsp Melon Seed Paste4:20 Preparation of Vegetable Gravy/Curry :1 tbsp Oil1 tbsp Ginger Garlic (chopped)250 gms Assorted Vegetables (blanched)Salt (as per required)Coriander Leaves (for garnish)5:04 Preparation of Chicken Gravy/Curry :1 tbsp Oil1 tbsp Ginger Garlic (chopped)250 gms Chicken (chopped)Salt (as per required)Coriander Leaves (for garnish)#UniversalGravyBase #AllPurposeGravy #CurryBase #GetCurriedDownload the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndHost: Prateek Dhawan Copyrights: REPL Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://twitter.com/Get_Curried https://instagram.com/getcurried