Welcome back to the home of the world's juiciest kebabs, best breakfast's and strongest coffee! This is TRKIYE in 2022!! In episode one I'm taking you to explore Antalya. An ancient city built on the turquoise cost of the Turkish riviera. We're trying all the classic Antalyan must try dishes from tahini piyaz to legendary handmade brek you can only find in Antalya!I hope you enjoyed episode one of this Turkish STREET FOOD series then make sure to LIKE and SUBSCRIBE so that you never miss an episode of Chopstick Travel!Video Chapters:0:00-0:45 Intro0:45-1:29 Hadrian's Gate1:30-6:01 Breki Tevfik6:02-10:53 Piyazc Sami10:54-11:21 Local Poet11:22-11:55 Antalya Harbour11:56-13:30 Antalya Old Town13:31-15:57 tr Balk15:58-20:56 Paac emsi20:56-21:16 Outro______________________I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. Ive eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!______________________ SUPPORT CHOPSTICK TRAVEL :https://www.patreon.com/join/chopsticktravel https://www.youtube.com/lukemartin/join FOLLOW CHOPSTICK TRAVEL : https://www.instagram.com/chopsticktravelhttps://www.facebook.com/chopsticktravel https://www.chopsticktravel.com MUSIC (try it for free) : https://share.epidemicsound.com/chopsticktravel
