Turkish style Mutton BBQ Recipe is for all the people who love Turkish cuisine. Do try this unique Turkish Mutton BBQ Recipe and let us know your feedback. #BBQ #Tikka #Mutton #TurkishTurkish Mutton BBQ Recipe in EnglishIngredients for mutton: Mutton chest (ribs part) 1 kg Salt to taste Black pepper powder 2 tbsp Ingredients for marination: Onion paste 1/2 cupRed chili powder 2 tbsp Salt to taste Coriander fresh (chopped) 1 cup Oil 1 cup Turmeric 1/2 tsp Cumin powder 1/2 tsp Garam masala powder 1/4 tsp Directions: Take a whole rib piece of mutton, with knife separate the meat from bones and set aside. Cover boneless mutton piece with cling sheet and ham it to make it thin and even. Sprinkle salt and black pepper evenly on whole boneless piece. Roll this mutton piece in a cylinder shape, wrap it tightly in cling flip and marinate it for 7 to 8 hours or overnight in the refrigerator. In a bowl mix onion paste, oil, red chili powder, turmeric, salt, cumin powder, garam masala powder and coriander. With a sharp knife cut it in mini roll shapes and thread these rolls on steel skewers.Now drizzle prepared mixture on top and set aside for 25 to 30 minutes. Heat coals and grill these kababs from each side until completely cooked from each side. Your tasty mutton tikka is ready to serve. Preparation time: 15-20 minutes Cooking time: 25-30 minutes Serving: 4-5
