Traditional COCONUT OIL MAKING .. HOW COCONUT OIL is made Wood Pressed Oil

Karthick Naturals and Organics

9698005577

Location: Oddanchatram-Dindigul

All over India delivery service available.

Real unrefined cold-pressed coconut oil is extracted at your Karthick Naturals and Organics using the traditional wooden mill (Kachi Ghani/ Mara Chekku) method where the oil is extracted without heating or any chemical processes. The oils is chemical free, natural and 100% pure. And the first thing you will notice about our coconut oil is the rich flavour and taste.


Coconut Oils pressed in traditional wooden mills have been used for cooking and as a Hair oil in India for hundreds of years till refined oils took over. Refined oils undergo numerous chemical & mechanical process before ending up in our belly many times permanently.

We at Karthick Naturals and Organicsoils bring you coconut oil straight from the coconuts without adding or removing anything from it. The process involves drying of the coconut cakes which are then pressing in a wooden mill. The pressing brings out the oil which is then filtered and bottled.

Coconut oil has manyfold benefits but the important thing is to use coconut oil that's pure and unrefined. Karthick Naturals and Organics cold pressed coconut oil is just that, unrefined and 100% pure.

Switch from refined coconut oils to cold pressed coconut oil today to take a step towards wellness.

Traditional COCONUT OIL MAKING .. | | HOW COCONUT OIL is made Wood Pressed Oil | Indian Street Food | Real cold pressed organic Coconut oil (Sulfur free and naturally dried coconut)

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Raw, Pure, Cold Processed, Virgin, Vegan, Unrefined, Certified Organic
A natural super food beneficial for the heart, it also helps in healthy functioning of the thyroid and endocrine systems and increases the body's metabolic rate
Cold Processed
Pure organic
Extra virgin coconut oil is the highest quality and pure organic coconut oil.

These oils make up a significant fraction of worldwide edible oil production. All are also used as fuel oils.

Coconut oil, a cooking oil, with medical and industrial applications as well. Extracted from the kernel or meat of the fruit of the coconut palm. Common in the tropics, and unusual in composition, with medium chain fatty acids dominant.
Corn oil, one of the principal oils sold as salad and cooking oil.
Cottonseed oil, used as a salad and cooking oil, both domestically and industrially.
Olive oil, used in cooking, cosmetics, soaps, and as a fuel for traditional oil lamps.
Palm oil, the most widely produced tropical oil. opular in West African and Brazilian cuisine. Also used to make biofuel.
Peanut oil (Ground nut oil), a clear oil with some applications as a salad dressing, and, due to its high smoke point, especially used for frying.
Rapeseed oil, including Canola oil, the most sold cooking oil all around the world; used as a salad and cooking oil, both domestically and industrially. Also used in fuel industry as bio-fuel.
Safflower oil, until the 1960s used in the paint industry, now mostly as a cooking oil.
Sesame oil, cold pressed as light cooking oil, hot pressed for a darker and stronger flavor.
Soybean oil, produced as a byproduct of processing soy meal.
Sunflower oil, a common cooking oil, also used to make biodiesel.



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