Top 10 Moong Dal Recipes | Moong Recipes | Mung Indian Recipes | 10 Tasty Recipe Ideas with Moong DalRecipe : 1 Moong dal halwaIngredients :1/2 Cup Moong Dal1/2 Cup Sugar1/2 Cup Ghee1/4 Tsp Cardamom Powder1/2 Tbsp Sooji (Semolina)1/2 Tbsp Besan (Gram Flour)Saffron Strands2 Tbsp MilkChopped NutsRecipe : 2 Green Gram Ladoo Using JaggeryIngredients1/4 cup Jaggery1/8 cup Water1/2 cup Moong Dal (Green Gram)1 tablespoon Ghee1 tablespoon Cashew Nuts1/4 teaspoon Cardamom Powder2-3 tablespoon Jaggery SyrupRecipe : 3 Kachori Recipe Ingredients: 1 Cup All Purpose Flour (Maida)1/4 Tsp Salt1 Pinch Baking Soda1/8 Cup Ghee or Oil1/4 Cup Water or Add As Required1/4 Cup Moong Dal1/2 Tsp Ghee1/8 Tsp Turmeric Powder1/4 Tsp Red Chilli Powder1/2 Tsp Cumin Powder1/2 Tsp Dry Ginger Powder1/2 Tsp Coriander Powder1/2 Tsp Crushed Fennel Seeds1/2 Tsp Dry Mango Powder (Amchur Powder)SaltOilRecipe : 4 Millet Khichdi Ingredients:1/2 Cup Moong Dal - https://amzn.to/3eA5AXH1/2 Cup Foxtail Millet - https://amzn.to/30FcSBt1 Tsp Cumin Seeds - https://amzn.to/30DqblZ1/4 Tsp Turmeric Powder - https://amzn.to/3rKZ4kQ1 Tsp Chilli Powder - https://amzn.to/38Et4HE2 Tbsp Ghee - https://amzn.to/3bKjzIY1 Sprig Curry Leaf - 5 Cashew Nuts - https://amzn.to/3rOH35gCoriander Leaves - Salt - https://amzn.to/3crNQLJRecipe : 5 Instant Moong Dal Idli (No Rice - No Fermentation)Ingredients1 cup Moong Dal1/4 cup Carrot, gratedCoriander Leaves, handful1/2 inch Ginger1 Green Chilli1/4 cup Curd1 tablespoon Oil1/2 teaspoon Mustard Seeds1/8 teaspoon Asafoetida1 sprig Curry LeavesSalt, to taste1 teaspoon Eno (Fruit Salt)Recipe : 6 Moong Dal DosaIngredients1 cup Moong Dal1 Green Chilli1 teaspoon Cumin SeedsCurry Leaves1/2 inch GingerSalt, to tasteWaterOnion, finely choppedCoriander Leaves, finely choppedOilRecipe : 7 Moong Dal Stir FryIngredients1 cup Moong Dal1/2 cup WaterSalt, to taste1/4 teaspoon Turmeric Powder2 tablespoon Oil1/2 teaspoon Cumin Seeds1/8 teaspoon Asafoetida1/2 teaspoon Coriander Powder1/4 teaspoon Chilli Powder2 Green Chillies1 inch Ginger, chopped1 tablespoon Lemon JuiceCoriander LeavesRecipe : 8 Methi Moong Dal SabziIngredients1 teaspoon Oil1/2 teaspoon Cumin Seeds1/4 cup Onion, finely chopped2 cloves Ginger, grated2 Green Chillies, slit1/4 teaspoon Turmeric Powder2 cups Fenugreek Leaves, chopped Salt, to taste1/4 cup Moong Dal1/2 cup Water, hot1 teaspoon BesanRecipe : 9 Dal khichdiIngredients1 teaspoon Coconut Oil1/8 teaspoon Asafoetida1/4 teaspoon Cumin Seeds1 tablespoon Onion1/2 teaspoon Ginger, grated1 tablespoon Tomato1/8 cup Peas1 tablespoon Carrot1 tablespoon Beans1 handful Methi Leaves (Moringa Leaves) 2 tablespoon Masoor Dal2 tablespoon Yellow Moong Dal2 cups Water1 teaspoon Chilli Powder OR Curry Powder1/4 teaspoon Turmeric PowderSalt, to taste1 teaspoon GheeRecipe : 10 Moong Dal Chilla RecipeIngredients1 cup Moong Dal1 Green Chilli4 Garlic Pods1 inch Ginger1/4 cup Onion, finely choppedCoriander Leaves1/2 teaspoon Cumin Seeds1/4 teaspoon Turmeric PowderAsafoetida, a pinchSalt, to taste1 teaspoon Chilli FlakesWaterDesi GheeThank you for watching this recipe video! Please like, and subscribe to my channel! Like us on Instagram – https://www.instagram.com/shecooks_official/Facebook – https://www.facebook.com/shecooksNbakes/Twitter – https://twitter.com/SheCooksnBakesPinterest – https://www.pinterest.ca/shecooksNbakes/pins/YouTube - https://www.youtube.com/c/SheCooks/videosMusic Credit: https://elements.envato.com#MoongDalRecipes#GreenGramDalRecipes#HighProteinRecipes