Tiramisu recipe using biscuits as a light sponge dipped in freshly brewed coffee, mixed with layers of fluffy, sweetened mascarpone, this heavenly creation is finished with cocoa and grated chocolate to literally melt in your mouth.INGREDIENTS for 2-4 people:2 XL fresh (organic) eggs1 tub of mascarpone cheese (250g/8.8oz tub)100g savoiardi biscuits2 tablespoons of white sugar350ml – 1 1/2 cup espresso coffee (prepare earlier and cooled down)1 x block of dark (or milk) chocolateCocoa PowderIcing sugarUTENSILS:2 x medium sized mixing bowlsHand mixer (or whisk)TeaspoonBaking trayBaking paperHere is the written recipe https://www.vincenzosplate.com/recipe-items/authentic-tiramisu/#tiramisu #tiramisurecipe #italiantiramisu======================================================