The tiniest of funnel cakes. Full recipe below!NEW Episodes of Tiny Kitchen EVERY week on the Tiny Kitchen YouTube Channel!!SUBSCRIBE to Tiny Kitchen (and ring the bell!) so you don't miss an episode ► https://www.youtube.com/tinykitchentmINGREDIENTS:2 Tbsp milk2 tsp sugar2 tsp whisked egg1 tsp baking powder¼ cup flourOil for fryingPowdered sugarRECIPE:Mix milk, sugar, egg, baking powder and flour and knead into a dough. Place in a small Ziploc bag.Heat oil, cut off tip of bag and squeeze dough into the hot oil in a circular motion. Fry until golden.To serve, sprinkle with powdered sugar.___Subscribe to Tastemade: http://taste.md/1QsXIWqFIND us on Snapchat Discover: http://taste.md/1P9UuDMLIKE us on Facebook: http://taste.md/1Zf0BveFOLLOW us on Instagram: http://taste.md/1OaAv4PMore daily programming http://www.tastemade.comWatch us behind the scenes at Snapchat: @tastemade