Did you know onions are the most widely use allium and the third most widely used vegetable in the world? In this episode, Dan answers questions like: Why do onions make you cry? What's the best way to cut an onion? and many more.Get the recipe for caramelized onions: https://cooks.io/2t5gfo7Get the recipe for caramelized onion dip: https://cooks.io/2FzXxYhGet the recipe for pickled red onions: https://cooks.io/2t1nBsHWatch the episode on our other favorite allium, garlic: https://www.youtube.com/watch?v=VxM3tZkwNKAFollow Dan on Instagram: https://www.instagram.com/testcookFollow Dan on Twitter: https://twitter.com/testcookFollow Dan on Facebook: https://www.facebook.com/dansouzacook...Purchase our Science of Good Cooking Cookbook: https://amzn.to/2NPc1qcCheck out our new equipment series, Gear Heads: https://www.youtube.com/watch?v=ohCUfFoeeck&list=PLnbzopdwFrnbt5uZx46gvyskyu41z7hlQABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.If you like us, follow us:http://cooksillustrated.comhttp://facebook.com/cooksillustratedhttp://twitter.com/testkitchenhttp://instagram.com/cooksillustratedhttp://pinterest.com/testkitchen