The Classic Tiramisu Cake - How to make Tiramisu - New Year Special Dessert Recipe | India Food Network

This popular coffee-flavoured Italian custard dessert is always a hit an any party, if you get it right. So who better than patisserie chef Neha Lakhani to show you how to make the perfect Tiramisu. Follow this simple recipe to make you the star of your New Year's Eve Party or even a smaller get together at home. Watch, ogle, drool and enjoy!!


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Ingredients:-
200 grams Coffee Powder
50 ml Water
150 grams Sugar
6 Egg Yolks
300 ml Cream
500 grams Mascarpone cheese
Readymade Vanilla Sponge
Rum

For Sugar Syrup
400 grams Water
400 ml Sugar

Method
For the syrup, boil water, sugar and coffee essence
Boil the sugar and water syrup to 118 degrees till a soft ball stage
Pour this mixture of over eggs while whisking until the mixture cools. (Approx 7-8 mins)
Add Mascarpone Cream
Add Whipping Cream

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