#DidYouKnow Just like you are served green tea or jasmine tea after a Chinese meal, a Malbari Biryani meal should end with a glass of the regions favourite brew - Sulemani Chai. This golden hued drink is made by brewing tea leaves with cardamom, lemon, jaggery and sometimes saffron and ginger. #MalabarKiBiryani #TheBiryaniJourneyClick to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor