Today I want to share with you curry Udon!Curry Udon one of the most popular Udon among all generations as well as curry rice. I have a strong preference for Curry Udon, and I want to share it with you!May be you will understand what I mean by that when you have a bite!・2 servings〈Onsen Tamago〉2 large eggs〈Curry soup〉3 cups water (720ml)1 stick dashi powder (5g or 1 teaspoon )1/2 box curry / curry roux1 tablespoon mirin1 tablespoon soy sauce〈other ingredients〉TenkasuSweet and savory thin sliced beefChopped scallion2 servings Udon noodlesCheck out my store on Amazon for basic ingredientshttps://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbamboo?listId=36IZR54UM6ODXYou will find what I am using in my video.https://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbamboo※Kitchen Princess Bamboo earn small amount of commission from the store. The profit is saved for "Give Away"!Facebook:https://www.facebook.com/kitchenprincessbamboo/Instagramhttps://www.instagram.com/akino_ogata/ music:youtube music librarySharing output get better skills.Thanks! Love from Japan♡#curryudon#udon#kitchenprincessbamboo
