The Best Crispy Broast Recipe Al Baik Style Broasted Chicken

This Crispy Broast is crunchy on the outside and juicy on the inside. This Al Baik Style Broasted Chicken is perfect to surprise your family with your cooking skills. Make this Best Crispy Fried Chicken and share your feedback with us.

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Injected Chicken Broast

Ingredients for Injected Marinade:
Hot sauce 1/2 cup
Red chili powder 1 tbsp
Salt 1 tsp
Paprika powder 1 tbsp
Vinegar 1 tbsp

Ingredients for Chicken Marination:
Chicken (with skin) 1 kg
Injected marination as required
Red chili powder 2 tbsp
Paprika powder 1 tbsp
Soy sauce 2 tbsp
Garlic powder 1 tbsp
Salt 1 tsp
Lemon juice 2 tbsp

Ingredients for Dry Mixture:
All-purpose flour 2 cups
White pepper powder 1 tbsp
Salt 1 tsp

Directions for Injected Marination:
1. In a bowl add hot sauce, red chili powder, salt, paprika powder, vinegar and mix it well. Your marinade is ready.
2. Fill this prepared marinade into a syringe. Set aside.
Directions for Chicken Marination:
3. Take chicken pieces and inject prepared marinade into them with the syringe.
4. Now add them to a bowl and then add red chili powder, paprika powder, soy sauce, garlic powder, salt, lemon juice and mix them well. Marinate the chicken for 1 hour. Set aside.
Directions for Dry Mixture Preparation:
5. In a bowl add flour, white pepper powder, salt and mix it well. Set aside.
Directions for Injected Chicken Broast Preparation:
6. Take the marinated chicken and coat it well into dry mixture.
7. Deep fry the chicken for 3-4 mins or until chicken is fully done and crispy.
8. Your Injected Chicken Broast is ready. Serve and enjoy.
Preparation time: 10-15 mins
Cooking time: 35-40 mins
Serving: 4-5