SAN SEBASTIAN FOOD TOURS, TASTINGS & MORE HERE:https://devourtours.com/If San Sebastian (or any part of the Basque Country!) is on your itinerary, you need to add a visit to a Basque cider house to your list of things to discover. There is nothing like a Basque cider house, and in this video, James and the Devour Tours team visit Petritegi (https://www.petritegi.com/es), a cider house open all year long. Watch as they devour a traditional Basque cider house meal, complete with three courses, plus dessert!Everything they ate:First bite: Cider-cooked chorizoFirst course: Tortilla de bacalao (Salt cod omelette)Second course: Bacalao con pimientos (Salt cod with peppers)Third course: Txuleton (T-bone steak)Dessert: Queso Idiazbal con membrillo y nueces (Idiazbal cheese with quince paste and walnuts)BOOK YOUR FOOD TOUR TODAY!https://devourtours.com/
