Chef @Mikel_Anthony makes a delicious lobster and black truffle tortellini with scallops, tomato concasse, red cerignola olive, and St. Andre espuma Full recipe on our website.FULL RECIPE: https://chefsroll.com/test-kitchen/lobster-and-black-truffle-tortellini/plated on and #sponsored by @rakporcelainusa @raktablewareusa#chefsroll #rollwithus #crtestkitchen #makesureitsrak #crfeaturesrak
