Foie and Spam Sammy with berry jam and a runny egg on a Euro-Bake potato bun.FULL RECIPE: https://chefsroll.com/test-kitchen/foie-spam-berry-jam--by Chef Mikel Anthony (@mikel_anthony)featuring Euro-Bake: http://www.lantmannen-unibake.com/en-US/eurobake/#perfectlyplated on Front of the House - FOH, Inc. (@fohinc)
